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20-Min Kampung Fried Rice

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Room for Balance Improvement (0 - 44)
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Great Balance (70 - 100)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
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What is the energy content breakdown?
Protein
11g / 22%
Carbohydrates
21g / 43%
Fats
7.3g / 34%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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20-Min Kampung Fried Rice

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20-Min Kampung Fried Rice
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Asian - style Easy Main course

20-Min Kampung Fried Rice

(0)
11Min
Easy
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Bring the familiar traditional taste into your home for your family

Ingredients

4 servings

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
2  tbsp
Corn Oil
3  cloves
Garlic
1 
Onion
1  tbsp
Anchovies
4  sprigs
Bird's Eye Chilli
1  slice
Chicken Breast
1  tbsp
MAGGI® CukupRasa™
1 
Egg
1.67  cups
Rice (cooked) TEST LABEL
100  g
Water spinach (Kangkung)
2  tbsp
Anchovies
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Nutrition Value

Energy
192.48 kcal
Protein
11.04 g
Carbohydrates
21.03 g
Fats
7.25 g
Information per serving

Instruction

11 Minutes

  • Step1

    2 Min
    In a wok, heat oil and stir fry pounded ingredients for 2 minutes.

  • Step2

    4 Min
    Add in the remaining ingredients and stir for 4 minutes or until combine.

  • Step3

    4 Min
    Stir in rice and kangkung leaf, mix for 4 minutes or until well combined and cooked.

  • Step4

    1 Min
    Serve hot.
20-Min Kampung Fried Rice

Step1 of 4

: Bird's Eye Chilli, Garlic, Corn Oil, Onion

In a wok, heat oil and stir fry pounded ingredients for 2 minutes.

20-Min Kampung Fried Rice

Step2 of 4

: Chicken Breast, MAGGI® CukupRasa™, Egg

Add in the remaining ingredients and stir for 4 minutes or until combine.

20-Min Kampung Fried Rice

Step3 of 4

: Rice (cooked), Water spinach (Kangkung)

Stir in rice and kangkung leaf, mix for 4 minutes or until well combined and cooked.

20-Min Kampung Fried Rice

Step4 of 4

Serve hot.

Recipe PDF

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