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20-Min Kampung Fried Rice

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Asian - style Easy Meal set

20-Min Kampung Fried Rice

0
11Min
Easy

Ingredients

-
4 servings
+

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2 tbsp
Corn Oil
3 cloves
Garlic
1 
Onion
1 tbsp
Anchovies
4 
Bird's Eye Chilli
100 g
Chicken Breast
1 tbsp
MAGGI® CukupRasa™
1 
Egg
300 g
Rice (cooked) TEST LABEL
100 g
Water spinach (Kangkung)
10 g
Anchovies
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Nutrition Value

Energy
214.3 kcal
Carbohydrates
26.29 g
Protein
11.19 g
Fats
7.23 g
Information per serving
Lets Cook

Instruction

11 Minutes
Step1
2 Min
In a wok, heat oil and stir fry pounded ingredients for 2 minutes.
Step2
4 Min
Add in the remaining ingredients and stir for 4 minutes or until combine.
Step3
4 Min
Stir in rice and kangkung leaf, mix for 4 minutes or until well combined and cooked.
Step4
1 Min
Serve hot.
20-Min Kampung Fried Rice

Step1 of 4

: Corn Oil, Garlic, Onion, Bird's Eye Chilli

In a wok, heat oil and stir fry pounded ingredients for 2 minutes.

20-Min Kampung Fried Rice

Step2 of 4

: Chicken Breast, MAGGI® CukupRasa™, Egg

Add in the remaining ingredients and stir for 4 minutes or until combine.

20-Min Kampung Fried Rice

Step3 of 4

: Rice (cooked), Water spinach (Kangkung)

Stir in rice and kangkung leaf, mix for 4 minutes or until well combined and cooked.

20-Min Kampung Fried Rice

Step4 of 4

Serve hot.

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