MAGGI® BIG Tom Yam
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Product Information
A tribute to a Thai classic, MAGGI® BIG Tom Yam delivers the bold, zesty flavours of Thailand’s beloved soup. Infused with fragrant kaffir lime leaves, lemongrass, galangal, red chillies, paprika, and black pepper, each bowl offers a flavour-packed broth that awakens the tastebuds and transports you to Thailand with every bite.
How to make MAGGI® Big 2-Minute Tom Yam Noodles
Step 1 : Boil two cups water (450ml) in pot.
Step 2 : Add MAGGI® 2-Minute Noodles and seasoning, boil for 2 minutes.
Step 3 : Stir evenly, serve and enjoy.
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Product Ingredient
Noodle cake: Wheat Flour (70%), Palm Oil, Salt, Potassium Chloride, Guar Gum, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate.
Soup mix: Salt, Monosodium Glutamate, Sugar, Palm Oil and Olein, Starch, Black Pepper, Chilli, Malic Acid, Wheat Flour, Potassium Chloride, Flavourings, Galangal, Lemongrass, Soya, Citric Acid, Colouring, Wheat Grains, Palm Kernel Fat, Shallot, Garlic, Acetic Acid, Dextrose.
All additives are of plant or synthetic origin.
More Information
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Product Allergen
| Allergen Item | Allergen Status |
|---|---|
| Gandum |
yes
|
| Soya |
yes
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| Krustasia |
yes
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| Ikan |
yes
|
| Susu |
yes
|
| Saderi |
yes
|
| Biji Sawi |
yes
|
Yes - according to the recipe with the addition
No - According to the recipe, no additive
N / A - not specified
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