Fish Pie
Sederhana
•56 Min
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A recipe that’s comforting and nutritious, made with fresh red snapper this fish pie is sure to be a guaranteed hit with the whole family!
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Ingredients
6
servings
ingredient_quantity
recipe ingredient
Sweet Potato
1
Kg
Tomato
3
Lemon
1
Red chili
1
Spring Onion
2
Stalks
Parsley
1
bunch
Selasih
1
Stalk
Carrot
1
Celery
2
Stalks
MAGGI® CukupRasa™
2
tsp
Yogurt Asli Tanpa Lemak
100
g
Parmesan Cheese
100
g
Salad
300
g
Utensils and appliances
Nutritional Information
Nutrition Table Footer
Carbohydrates
41.94 g
Energy
348.12 kcal
Fats
6.37 g
Protein
30.8 g
Nutrition Table Footer
15 min
5 min
5 min
5 min
25 min
1 min
Recipe steps
56 min
Start Timer
Preheat oven to 200°C for 15 minutes.
Recipe steps
56 min
Start Timer
In a bowl, mash potato and season with milk, butter and MAGGI® CukupRasa™. Set aside.
Sweet Potato
0
MAGGI® CukupRasa™
0
Recipe steps
56 min
Start Timer
In a separate bowl, mix chopped tomato, lemon juice and zest, chilli, spring onion, chopped basil and parsley. Mix well.
Tomato
0
Lemon
0
Spring Onion
0
Chili
0
Basil
0
Parsley
0
Recipe steps
56 min
Start Timer
In a baking tray, add chopped carrot, celery, fish and sauce mix. Sprinkle MAGGI® CukupRasa™ and evenly spread NESTLÉ Greek Style Yogurt.
Carrot
0
Red Snapper Fillet
0
Celery
0
Natural Fat Free Yogurt
0
Spring Onion
0
Chili
0
Lemon
0
Tomato
0
Parsley
0
Basil
0
MAGGI® CukupRasa™
0
Recipe steps
56 min
Start Timer
Cover the top of the fish and the rest of the ingredients with the mashed potato and sprinkle over the parmesan cheese. Bake for 25 minutes at 180°C.
Parmesan Cheese
0
Recipe steps
56 min
Start Timer
Serve while hot with salad or on its own.
Salad
0