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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

Easy Breazy Mackerel in Soy Sauce

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32 Min

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The simple fried fish gets a makeover.

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Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
Mackerel (Ikan Kembung) Tip
500  g
182825
Minyak Jagung
50  ml
Spices, Turmeric, Ground
1  sudu kecil
182902
Serbuk Cili
1  sudu kecil
182825
MAGGI® CukupRasa™
1  sudu kecil
182825
Minyak Jagung
1  sudu besar
208357
Bawang Holland
1 
181687
Halia
3  cm
184794
Bawang Putih
4  ulas
182825
Biji Sawi
2  sudu kecil
Serbuk Jintan Manis
1  sudu kecil
182825
Kicap Pekat
2  sudu besar
182825
Asam Keping
1  keping
180603
Cili Merah
2 
208357
Spring Onion
30  g
182825
Air
300  ml
182825
MAGGI® CukupRasa™
1  sudu besar

Good to Know

Mackerel is a great source of protein which aids in building tissues. It also provides your child the best chance of growing and developing to his full potential.

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Our 5 best tips & tricks for customized portion sizes.

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Karbohidrat
7.83 g
Tenaga
140.28 kcal
Lemak
3.71 g
Protein
18.67 g
Nutrition Table Footer

Recipe steps

32 min

5 min

2 min

10 min

5 min

5 min

3 min

2 min

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32 min

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Firstly, prepare the fish. Clean the fish by clearing out the stomach cavity and removing the gills. Cut several deep cuts across the fish on both sides to let it

Mackerel (Ikan Kembung)

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Recipe steps

32 min

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To prepare the marinade, mix the turmeric powder, chilli powder and MAGGI® CukupRasa™ together.

Turmeric Powder

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MAGGI® CukupRasa™

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Chili Powder

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Recipe steps

32 min

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Marinade the fish in the mixture for 10 minutes.

Mackerel (Ikan Kembung)

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MAGGI® CukupRasa™

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Turmeric Powder

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Chili Powder

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Recipe steps

32 min

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Next, heat up the cooking oil in a wok. Fry the fish until it turns crisp. Then, set it aside.

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Mackerel (Ikan Kembung)

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32 min

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While the fish is resting, heat up the oil and sauté the onion, ginger, garlic, coriander seeds and anise seeds until its fragrant aroma fills the air.

Corn Oil

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Yellow Onion

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Ginger

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Garlic

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Coriander Seeds

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Anise Seeds

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32 min

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Next, add in the dark sweet soy sauce, tamarind, red chillies, spring onions, water and MAGGI® CukupRasa™ for more intense flavours.

Dark Sweet Soy Sauce

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Red chili

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Spring Onion

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Water

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MAGGI® CukupRasa™

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Dried Tamarind Slice

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Recipe steps

32 min

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When the sauce is ready, add in your fish and cook for 2 minutes.
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