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Kek Nasi Lemak

Nasi Lemak Cake

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60 Min

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Feeling experimental? Try this nasi lemak cake recipe for a creative serving of this classic dish complete with prawn sambal! Cook now.

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Ingredients

10 servings

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
182825
Rice
500  g
181687
Halia
20  g
182825
Bawang Merah
1 
182825
Minyak Jagung
1  sudu besar
182825
MAGGI® CukupRasa™
1  sudu besar
Santan
150  ml
182825
Air
500  ml
Banana leaves
2 
182825
Minyak Jagung
0.33  cawan
182825
Bawang Merah
200  g
184794
Bawang Putih
20  g
181687
Halia
20  g
182825
MAGGI® Sambal Tumis
4  paket
182825
Air
80  g
Udang
500  g
182825
Tamarind Paste
80  g
182825
MAGGI® CukupRasa™
0.5  sudu besar
182825
Sugar
4  sudu besar
Kacang
50  g
182825
Anchovies
100  g
Timun
100  g
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Utensils and appliances

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Our 5 best tips & tricks for customized portion sizes.

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Nutritional Information

Nutritional Information Thumbnail

Nutrition Table Footer

Karbohidrat
56.83 g
Tenaga
427.2 kcal
Lemak
16.67 g
Protein
12.07 g
Nutrition Table Footer

Recipe steps

60 min

20 min

10 min

5 min

10 min

2 min

3 min

2 min

3 min

1 min

1 min

2 min

1 min

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Recipe steps

60 min

Rice
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In a rice cooker, add rice, corn oil, ginger, shallot, MAGGI® CukupRasa™, coconut milk, water and daun pandan leaves. Stir well and let it cook.

Rice

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Ginger

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Corn Oil

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Shallots

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Water

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MAGGI® CukupRasa™

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Coconut Milk

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Pandan leaf

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Recipe steps

60 min

Sambal Tumis
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Heat pan, pour oil and add blended red onion, garlic and ginger. Add MAGGI® Sambal Tumis and water and stir-fry the ingredients until the oil separates.

Garlic

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Water, Tap, Drinking

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Corn Oil

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MAGGI® Sambal Tumis

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Ginger

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Shallots

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Recipe steps

60 min

Sambal Tumis
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Add prawns, tamarind paste, MAGGI® CukupRasa™ and sugar and continue to stir-fry the sambal until it thickens.

Prawns

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Tamarind Paste

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Sugar

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MAGGI® CukupRasa™

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Recipe steps

60 min

Sambal Tumis
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On medium heat, stir-fry the sambal for at least 10 minutes. Set it aside when ready.
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Recipe steps

60 min

How to Assemble the Cake
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Crack 4 eggs. Heat a flat pan and fry the eggs in 3 separate batches.
Kek Nasi Lemak

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Recipe steps

60 min

How to Assemble the Cake
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While pouring the egg, spread it evenly on the pan. Set it aside when ready.
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Recipe steps

60 min

How to Assemble the Cake
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Add 3 cups of rice in a 7-inch cake tin/tray and flatten the rice evenly.
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Recipe steps

60 min

How to Assemble the Cake
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Add 1 tablespoon of sambal on top of the rice and spread it evenly. Place a slice of egg and add on another batch of rice. Repeat the steps until the rice and egg
Kek Nasi Lemak

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Recipe steps

60 min

How to Assemble the Cake
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When completed, spread more sambal on top of the rice.
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Recipe steps

60 min

How to Assemble the Cake
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Sprinkle some peanuts and fried ikan bilis over it.

Anchovies

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Peanut

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Tip

To remove the cake easily, use a cake tin/tray that has a clamp on the side.

Recipe steps

60 min

How to Assemble the Cake
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Gently remove the cake tin/tray and assemble the cucumber around using a toothpick.

Cucumber

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Recipe steps

60 min

How to Assemble the Cake
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Keep the ingredients together by tying a butcher string or ribbon around it.
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