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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

15-Min Kangkung Belacan

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10 Min

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A spicy stir fried dish of water spinach flavored with chillies and shrimp paste.

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Ingredients

2 servings

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
182825
Baby Spinach
300  g
182825
Corn Oil
1  tbsp
208357
Red Onion
3 
184794
Garlic
3  cloves
180603
Red chili
2 
182825
MAGGI® CukupRasa™
1  tbsp
Belacan
1  tsp
182825
Water
2  tbsp
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Nutritional Information

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Carbohydrates
23.55 g
Energy
164.85 kcal
Fats
5.99 g
Protein
8.51 g
Nutrition Table Footer

Recipe steps

10 min

3 min

3 min

3 min

1 min

Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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In a frying pan, heat the cooking oil. Add in the red onions, garlic and red chillies and sauté until they harmonize into a lovely aroma.

Cooking Oil

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Red Onion

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Red chili

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Garlic

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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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Next, toss in your water spinach and sauté for a bit longer.

Water spinach (Kangkung)

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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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Finally, add in the MAGGI® CukupRasa™, shrimp paste and water. Fry on high heat for 2 to 3 minutes until the water spinach wilts.

MAGGI® CukupRasa™

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Shrimp Paste

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Water

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Nasi Dagang dengan Kari Ikan Tongkol dan Acar Jelatah

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Serve over steamed rice.
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