This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Our 5 best tips & tricks for customized portion sizes.
Panaskan minyak, tumis bawang merah, bawang putih yang dikisar sehingga kering. Masukkan MAGGI® Sambal Tumis. Tumis sehingga pecah minyak.
Masukkan serai, daun kari, serbuk kari yang telah dicampur air, Sos Tiram MAGGI®, sos ikan dan jus lemon.
Tuang air dan kacau.
Didihkan air dalam periuk besar, celur makanan laut dan sayur hingga empuk.
Ceduk 1 cawan air stok dan kaut keluar makanan laut dan sayur.
Tuang kuah ke dalam makanan laut dan sayur, gaul mesra.
Hidang dengan roti pita atau nasi jagung.
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