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Easy Breazy Mackerel in Soy Sauce
32 min
Mudah
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24 3.7g / 24%
22 7.8g / 22%
54 18.6g / 54%

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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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Easy Breazy Mackerel in Soy Sauce

(0)
32 Min
Mudah

Ingredients

6 servings

This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
500  g
Mackerel (Ikan Kembung) TEST LABEL
50  ml
Cooking Oil
1  tsp
Turmeric Powder
1  tsp
Chili Powder
1  tsp
MAGGI® CukupRasa™
1  tbsp
Corn Oil
1 
Yellow Onion
3  cm
Ginger
4  cloves
Garlic
2  tsp
Coriander Seeds
1  tsp
Anise Seeds
2  tbsp
Dark Sweet Soy Sauce
1  pc
Dried Tamarind Slice
2 
Red chili
30  g
Spring Onion
300  ml
Water
1  tbsp
MAGGI® CukupRasa™

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Nutrition Value

Carbohydrates
7.83 g
Energy
140.28 kcal
Fats
3.71 g
Protein
18.67 g
Information per serving

Instruction

32 Minutes
  • Step1

    5 Min
    Firstly, prepare the fish. Clean the fish by clearing out the stomach cavity and removing the gills. Cut several deep cuts across the fish on both sides to let it soak up the marinade.
  • Step2

    2 Min
    To prepare the marinade, mix the turmeric powder, chilli powder and MAGGI® CukupRasa™ together.
  • Step3

    10 Min
    Marinade the fish in the mixture for 10 minutes.
  • Step4

    5 Min
    Next, heat up the cooking oil in a wok. Fry the fish until it turns crisp. Then, set it aside.
  • Step5

    5 Min
    While the fish is resting, heat up the oil and sauté the onion, ginger, garlic, coriander seeds and anise seeds until its fragrant aroma fills the air.
  • Step6

    3 Min
    Next, add in the dark sweet soy sauce, tamarind, red chillies, spring onions, water and MAGGI® CukupRasa™ for more intense flavours.
  • Step7

    2 Min
    When the sauce is ready, add in your fish and cook for 2 minutes.
Easy Breazy Mackerel in Soy Sauce

Step1 of 7

: Mackerel (Ikan Kembung)

Firstly, prepare the fish. Clean the fish by clearing out the stomach cavity and removing the gills. Cut several deep cuts across the fish on both sides to let it soak up the marinade.

Easy Breazy Mackerel in Soy Sauce

Step2 of 7

: Serbuk Kunyit, MAGGI® CukupRasa™, Cili Dihancurkan

To prepare the marinade, mix the turmeric powder, chilli powder and MAGGI® CukupRasa™ together.

Easy Breazy Mackerel in Soy Sauce

Step3 of 7

: Mackerel (Ikan Kembung), MAGGI® CukupRasa™, Serbuk Kunyit, Cili Dihancurkan

Marinade the fish in the mixture for 10 minutes.

Easy Breazy Mackerel in Soy Sauce

Step4 of 7

: Minyak Masak, Mackerel (Ikan Kembung)

Next, heat up the cooking oil in a wok. Fry the fish until it turns crisp. Then, set it aside.

Easy Breazy Mackerel in Soy Sauce

Step5 of 7

: Minyak Masak, Bawang, Halia, Garlic, Serbuk Ketumbar, Bunga Lawang

While the fish is resting, heat up the oil and sauté the onion, ginger, garlic, coriander seeds and anise seeds until its fragrant aroma fills the air.

Easy Breazy Mackerel in Soy Sauce

Step6 of 7

: Kicap Pekat, Cili Merah, Daun Bawang, Air, MAGGI® CukupRasa™, Asam Jawa

Next, add in the dark sweet soy sauce, tamarind, red chillies, spring onions, water and MAGGI® CukupRasa™ for more intense flavours.

Easy Breazy Mackerel in Soy Sauce

Step7 of 7

When the sauce is ready, add in your fish and cook for 2 minutes.

Recipe PDF

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