The following function is not part of the MAGGI website. Please note that by confirming the dialog, data can be transmitted from you to all social plug-in providers integrated into our website. You can find out which data is used for which purpose in the data protection conditions of the respective provider on their website. By confirming the dialog, you agree to this data transfer.
Ok, enable videos for this website
Spinach In Coconut Gravy With Sweet Potatoes
This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 5: Red Sweet Potato
Boil the sweet potato until it softens.
Step2 of 5: Red Sweet Potato, Anchovies, Garlic, Black Pepper, Water
Heat the water in a wok, add the sweet potato that has been slightly mashed, along with the pounded anchovies, garlic and black pepper.
Step3 of 5: Spinach
Add spinach and leave it awhile.
Step4 of 5: Coconut Milk, MAGGI® CukupRasa™
Pour in the coconut milk and sprinkle in MAGGI® CukupRasa™.
Step5 of 5
Let the ingredients come to a boil. Serve and enjoy!