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46 5.6g / 46%
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MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

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MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

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Simple Steamed Silken Tofu With Minced Chicken

(0)
22 Min
Mudah

Ingredients

4 servings

This dish has been optimized for 4 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
1  kotak
Tofu
2  cloves
Garlic
2 
Shallots
1  tbsp
Corn Oil
0.5  slice
Chicken Breast
2 
Dried Shiitake mushrooms
0.5  kecil
Carrot
2  tbsp
MAGGI® Oyster Sauce
1  tbsp
Water
2  tbsp
Spring Onion
2  tbsp
Shallots

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Nutrition Value

Carbohydrates
6.47 g
Energy
106.82 kcal
Fats
5.65 g
Protein
8.91 g
Information per serving

Instruction

22 Minutes
  • Step1

    3 Min
    In a wok or pan, heat some cooking oil and sauté garlic and shallots until light golden brown and fragrant.
  • Step2

    5 Min
    Next, add in minced chicken, Shiitake mushrooms and carrot. Stir-fry for 3 -5 minutes until almost cooked.
  • Step3

    1 Min
    Then, add in the seasoning and fry for another minute. Turn off heat and set it aside.
  • Step4

    1 Min
    Remove the tofu from its packaging and place it in a deep, heatproof plate.
  • Step5

    10 Min
    Proceed to ladle the chicken and vegetables over the tofu and steam on high heat for 10 minutes.
  • Step6

    1 Min
    When the tofu is ready, remove from steamer and sprinkle over with spring onion and deep fried shallots.
  • Step7

    1 Min
    Serve while hot and enjoy it with rice.
Simple Steamed Silken Tofu With Minced Chicken

Step1 of 7

: Bawang Putih, Bawang Merah, Minyak Masak

In a wok or pan, heat some cooking oil and sauté garlic and shallots until light golden brown and fragrant.

Simple Steamed Silken Tofu With Minced Chicken

Step2 of 7

: Dada Ayam, Lobak Merah, Cendawan Shiitake kering

Next, add in minced chicken, Shiitake mushrooms and carrot. Stir-fry for 3 -5 minutes until almost cooked.

Simple Steamed Silken Tofu With Minced Chicken

Step3 of 7

: Sos Tiram MAGGI®, Air

Then, add in the seasoning and fry for another minute. Turn off heat and set it aside.

Simple Steamed Silken Tofu With Minced Chicken

Step4 of 7

: Soft Tofu

Remove the tofu from its packaging and place it in a deep, heatproof plate.

Simple Steamed Silken Tofu With Minced Chicken

Step5 of 7

Proceed to ladle the chicken and vegetables over the tofu and steam on high heat for 10 minutes.

Simple Steamed Silken Tofu With Minced Chicken

Step6 of 7

: Daun Bawang, Bawang Merah

When the tofu is ready, remove from steamer and sprinkle over with spring onion and deep fried shallots.

Simple Steamed Silken Tofu With Minced Chicken

Step7 of 7

Serve while hot and enjoy it with rice.

Recipe PDF

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