Asian - style
Easy
Appetizer
Silk Tofu with Oyster Sauce and Crispy Dried Shrimps
18Min
Easy
Savour the taste of this silken tofu covered in spicy, sweet oyster sauce that’s sure to fuel your appetite!
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Nutrition Value
Energy
119.67 kcal
Carbohydrates
6.83 g
Protein
8.37 g
Fats
7.29 g
Information per serving
Instruction
18 Minutes
Step1
10 Min
Steam the tofu for 8-10mins.
Step2
3 Min
Fry up the dried shrimps till crispy and set aside.
Step3
2 Min
Combine the shallot oil, shrimp oil, soy sauce and MAGGI® Oyster Sauce together with the red chili.
Step4
2 Min
Drain excess water from the tofu, pour the sauce over and garnish with the spring onion.
Step5
1 Min
Serve.
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