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Salmon Goreng Kilas Dengan Keledek

Pan Fried Salmon With Sweet Potato

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Sederhana

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45 Min

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Moist, tender and lip smackingly delicious…

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Ingredients

2 servings

This dish has been optimized for 2 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
183397
Sweet Potato
180  g
181526
Salmon Sashimi
300  g
MAGGI® Oyster Sauce
1  sudu besar
182902
Serbuk Cili
0.5  sudu kecil
Carrot
0.5 
182825
Broccoli
0.5 
182825
Cherry Tomatoes
5 
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Nutritional Information

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Karbohidrat
22.39 g
Tenaga
287.49 kcal
Lemak
6.81 g
Protein
32.82 g
Nutrition Table Footer

Recipe steps

45 min

10 min

20 min

5 min

6 min

3 min

1 min

Salmon Goreng Kilas Dengan Keledek

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45 min

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In a pot, boil water and add in sweet potato.

Sweet Potato

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Salmon Goreng Kilas Dengan Keledek

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45 min

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Meanwhile mix salmon, MAGGI® Oyster Sauce and chili flakes. Let it marinate for 15 – 20 minutes.

Salmon Fillet

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MAGGI® Oyster Sauce

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Chili Flakes

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Salmon Goreng Kilas Dengan Keledek

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45 min

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Test if sweet potato is cook thoroughly by poking through it. If soft then it’s thoroughly cooked. Mashed it and set aside.

Sweet Potato

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Salmon Goreng Kilas Dengan Keledek

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45 min

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Heat pan and pan fried salmon with 1 teaspoon of oil as salmon will provide oil while it’s cooking. Cook 3 minutes each side or until salmon is thoroughly cooked.

Salmon Fillet

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Salmon Goreng Kilas Dengan Keledek

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Using the same pan and remaining oil, stir fry all the vegetables to give natural flavor.

Broccoli

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Cherry Tomatoes

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Carrot

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Salmon Goreng Kilas Dengan Keledek

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Recipe steps

45 min

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Serve all while hot.
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