Sorry, you need to enable JavaScript to visit this website.
Asian - style Easy Meal set

Northern Beef Rice Noodle Soup

(1)
33Min
Easy
No vermicelli soup is as great as the north side with spicy solid meat soup. This is a dish that symbolizes the culinary greatness of northern Malaysia.

Ingredients

-
12 servings
+

This dish has been optimized for 12 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

400  g
Bee Hoon
3  L
Water
1 
Onion
2 
Star Anise
1 
Cinnamon
300  g
Beef
200  g
Beef Bone
5  tbsp
Corn Oil
2 
Onion
6  cloves
Garlic
2  in
Ginger
2  packets
Soup Spices
2  Stalks
Lemongrass
3  tbsp
MAGGI® CukupRasa™
6 
Calamansi Lime
40  g
Spring Onion
100  g
Sliced Beef
40  g
Fried Tofu
20  g
Bean sprouts
100  g
Sambal Paste

Overlay Header

Our 5 best tips & tricks for customized portion sizes.

Export ingredients

Choose from the list of ingredients

Copy
Ingredients are now on your clipboard
.

Nutrition Value

Energy
265.57 kcal
Protein
9.42 g
Carbohydrates
43.55 g
Fats
6.36 g
Information per serving
Lets Cook

Instruction

33 Minutes
Step1
10 Min
In soup pot, add water, onion, star anise, cinnamon, beef, beef bones and corn oil. Let it boil with medium heat until the beef is thoroughly cook.
Step2
2 Min
Take out the lean beef, and set aside to cool. (slice beef to serve with noodle)
Step3
10 Min
In a pan, heat oil and add in onion, garlic, ginger, soup spices and lemongrass. Stir fry until oil is separated.
Step4
5 Min
Add in the paste into the beef stock, stir and let it boil.
Step5
5 Min
Boil broth until well combine and season with MAGGI® CukupRasa ™.
Step6
1 Min
Serve beehoon with hot soup and condiments.
Northern Beef Rice Noodle Soup

Step1 of 6

: Beef Bone, Beef, Onion, Cinnamon, Water, Star Anise, Corn Oil

In soup pot, add water, onion, star anise, cinnamon, beef, beef bones and corn oil. Let it boil with medium heat until the beef is thoroughly cook.

Northern Beef Rice Noodle Soup

Step2 of 6

: Beef

Take out the lean beef, and set aside to cool. (slice beef to serve with noodle)

Northern Beef Rice Noodle Soup

Step3 of 6

: Onion, Garlic, Ginger, Soup Spices, Lemongrass

In a pan, heat oil and add in onion, garlic, ginger, soup spices and lemongrass. Stir fry until oil is separated.

Northern Beef Rice Noodle Soup

Step4 of 6

Add in the paste into the beef stock, stir and let it boil.

Northern Beef Rice Noodle Soup

Step5 of 6

: MAGGI® CukupRasa™

Boil broth until well combine and season with MAGGI® CukupRasa ™.

Northern Beef Rice Noodle Soup

Step6 of 6

: Bean sprouts, Sambal Paste, Bee Hoon, Calamansi Lime, Sliced Beef, Fried Tofu, Spring Onion

Serve beehoon with hot soup and condiments.

Recipe PDF
Download
Share with friends

Activate videos

You have clicked a third party link and are about to leave the website. Note that we have no control over such third party platforms and neither endorse nor accept responsibility for them, including their content, accuracy or function. Therefore your interaction with these linked platforms is at your own risk. We do not accept responsibility or liability for such third party platforms and their terms and conditions. Read more in our Terms of Use here

Thank you for your rating!
We look forward to your review!

You have already rated this recipe / product.

Click on the number of stars you would like to award: the higher the number, the better the rating.

Submit
Asset 10

Comment 0

0/4000
Please enter a valid username. This must contain 3-15 characters. Characters A to Z and 0 to 9 are allowed
username