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Mamak Fried MAGGI Mee Curry

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Room for Balance Improvement (0 - 44)
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Great Balance (70 - 100)
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Protein
35.3g / 16%
Carbohydrates
80.2g / 39%
Fats
41.6g / 44%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
  • The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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Mamak Fried MAGGI Mee Curry

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Mamak Fried MAGGI Mee Curry
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Asian - style Easy Main course

Mamak Fried MAGGI Mee Curry

(0)
15Min
Easy
Why head to the mamak when you can cook it yourself! Chewy noodles, sprinkled with seasoning, vegetables, and eggs to whet the appetite.

Ingredients

-
1 serving
+

This dish has been optimized for 1 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here

2  tbsp
Corn Oil
50  g
Red Onion
50  g
Garlic
100  g
Prawns
1 
Egg
1  packet
MAGGI® 2-Minute Noodles Curry
1  tsp
Sweet Soy Sauce
1  tbsp
Water
30  g
Mustard Greens (Sawi)
30  g
Cabbage
30  g
Carrot
30  g
Tofu
2 
Lime
3  tbsp
Spring Onion
20  g
Red chili
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Nutrition Value

Energy
825 kcal
Protein
35.33 g
Carbohydrates
80.2 g
Fats
41.57 g
Information per serving
Lets Cook

Instruction

15 Minutes
Step1
3 Min
Heat wok with corn oil, sauté red onion and garlic.
Step2
3 Min
Break egg and add fresh prawn and sauté until cooked.
Step3
2 Min
Add MAGGI® Mee which was boiled and the water drained, MAGGI® Mee Curry seasoning, soya sauce, water and then mix well.
Step4
5 Min
Add mustard leaf, cabbage, carrot, dan tofu. Mix well until cooked.
Step5
2 Min
Serve with calamansi lime, spring onion and red chilli.
Mamak Fried MAGGI Mee Curry

Step1 of 5

: Corn Oil, Red Onion, Garlic

Heat wok with corn oil, sauté red onion and garlic.

Mamak Fried MAGGI Mee Curry

Step2 of 5

: Egg, Prawns

Break egg and add fresh prawn and sauté until cooked.

Mamak Fried MAGGI Mee Curry

Step3 of 5

: MAGGI® 2-Minute Noodles Curry, Water, Sweet Soy Sauce

Add MAGGI® Mee which was boiled and the water drained, MAGGI® Mee Curry seasoning, soya sauce, water and then mix well.

Mamak Fried MAGGI Mee Curry

Step4 of 5

: Mustard Greens (Sawi), Carrot, Tofu, Cabbage

Add mustard leaf, cabbage, carrot, dan tofu. Mix well until cooked.

Mamak Fried MAGGI Mee Curry

Step5 of 5

: Lime, Red chili, Spring Onion

Serve with calamansi lime, spring onion and red chilli.

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