Step2
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3
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Corn Oil, Garlic, Red Onion, Ayam, Lobak Merah, MAGGI® Tomato Ketchup, Sos Cili MAGGI®, Water, Sawi, Tepung Jagung, Water, Kobis Bunga
Stir-fry garlic, onion, chicken breast, mustard leaves, carrot and cauliflower until fragrant. Add in MAGGI® Tomato Ketchup, MAGGI® Chilli Sauce and MAGGI® 2-Minute Noodles Kari tastemaker. Let it boil for 2 minutes. Stir in corn starch and simmer for another 2 minutes or until the gravy thickens.