Asian - style Easy Appetizer

Fresh Mixed Herb Salad

Name: Fresh Mixed Herb Salad
Prep time: PM20.00T
Cook time: PM0.00T
Total time: PM21.00T
Cuisine: Asian - style, Local
Ingredients: 1 Tablespoon MAGGI® CukupRasa™; 1 Unit Lime Juice; 2 Units Bird's Eye Chilli; 1 Tablespoon Sugar; 1/2 Stem Torch ginger flower (Bunga Kantan); 1 Piece Kaffir lime leaves; 1 Unit Onion; 100 Grams Four-Angled Beans; 100 Grams Pucuk Ulam Raja; 100 Grams Daun Selom

21Min

Easy

The crispy, fresh deliciousness makes this salad the perfect accompaniment to your main dish.

Ingredients

6 servings

1 tbsp

MAGGI® CukupRasa™

Lime Juice

Bird's Eye Chilli

1 tbsp

Sugar

0.5 stem

Torch ginger flower (Bunga Kantan)

1 pc

Kaffir lime leaves

Onion

100 g

Four-Angled Beans

100 g

Pucuk Ulam Raja

100 g

Daun Selom

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Nutrition Value

Energy

40.82 kcal

Carbohydrates

8.62 g

Protein

2.02 g

Fats

0.36 g

Information per serving

Step1

5 Min

In a bowl, mix MAGGI® CukupRasa™, lime juice, bird's eye chilli and sugar together.

Step2

15 Min

Wash torch ginger flower, lime leaves, onions, four-angled beans, ulam raja and daun selom. Mix together with MAGGI® CukupRasa™, lime juice, bird's eye chilli and sugar mixture. Toss well until evenly distributed.