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Colourful Rainbow Rice Recipe
This dish has been optimized for 8 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 6
Melt the ghee then saute cinnamon stick, star anise, cardamom, cloves and pandan leaves until fragrant. Add the grounded onion and garlic. Fry until the oil separates.
Step2 of 6
Add rice, mix well. Add water and evaporated milk.
Step3 of 6
Add MAGGI Cukup Rasa then stir well.
Step4 of 6
Transfer to an electric rice cooker, let it simmer until cooked through.
Step5 of 6
Dissolve the food coloring in a separate bowl. Then drip the food coloring little by little all over the surface of the rice. Close the rice cooker again. Leave it for a while.
Step6 of 6
Fluff the rice, garnish with coriander leaves and fried onions and ready to be served.