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This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 3: Corn Oil, Cinnamon, Star Anise, Cloves, Cardamom, Shallots, Garlic, Ginger
Heat up pot, add in cinnamon stick, star anise, cloves, cardamom, red onion, garlic and ginger. Stir fry till mushy.
Step2 of 3: Chicken Breast, Water
Add chicken, water, and bring to a boil.
Step3 of 3: Celery, Carrot, Potato, Tomato, Onion, MAGGI® Chicken Stock Cube, Parsley
Add in celery stalks, carrots, potato, tomatoes, red onion, MAGGI® Chicken Stock Cube and parsley. Let simmer for 10 minutes.