Asian - style
Easy
incoming
Assam Pedas with Sardines
20Min
Easy
A dish that's sure to whet your appetite with its spicy and tangy flavours.
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Nutrition Value
Energy
112.04 kcal
Carbohydrates
3.85 g
Protein
14.02 g
Fats
4.32 g
Information per serving
Instruction
20 Minutes
Step1
5 Min
In a wok, add the blended ingredients (red chili, turmeric and ginger) in with water. Let it come to a boil.
Step2
5 Min
Add in sardines, dried tamarind slices, lemongrass, galangal, daun kesum and MAGGI® CukupRasa™.
Step3
10 Min
Let the gravy simmer until the fish is cooked and ready to be served!
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