Asian - style
Easy
Appetizer
20-Minute Egg Sambal
16Min
Easy
Combining cooked sambal with hard boiled eggs, this recipe from the North is an ideal solution for a quick-fix dinner.
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Nutrition Value
Energy
285.93 kcal
Carbohydrates
31.59 g
Protein
13.29 g
Fats
14.43 g
Information per serving
Instruction
16 Minutes
Step1
10 Min
Blend dried chillies, toasted shrimp paste and shallots until it turns into a smooth paste. Heat oil and stir fry blended ingredients until oil separates.
Step2
5 Min
After everything is well mixed, stir in water, dried tamarinds, sugar, MAGGI® CukupRasa™ and lemongrass.
Step3
1 Min
Cut the eggs into half before serving. Serve hot.
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