Asian - style
Easy
Side dish
Simply Nasi Lemak
27Min
Easy
For breakfast, lunch or even dinner – the Nasi Lemak is one meal that no one will say no to!
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Nutrition Value
Energy
361.39 kcal
Carbohydrates
67.34 g
Protein
5.99 g
Fats
6.91 g
Information per serving
Instruction
27 Minutes
Step1
5 Min
In a pan, heat up the cooking oil and lightly fry the garlic and ginger until it emits a fragrance.
Step2
1 Min
Next, add in the rice grains and cook for another 1 minute.
Step3
20 Min
When that’s done, put the rice into a rice cooker along with MAGGI® CukupRasa™, water, coconut milk and pandan leaves. Mix it well and allow it to cook.
Step4
1 Min
To finish off the Nasi Lemak, serve it with a nice hefty spoon of sambal. Don’t forget the condiments - ikan bilis (dried anchovies), hard-boiled eggs, fresh cucumbers, and roasted peanuts.
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