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Coconut Chicken Soup

Prosperity Spring Chicken Coconut Soup

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110 Min

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Celebrate the arrival of spring with this nourishing soup dish, featuring tender chicken infused with the delicate aroma of fresh coconut. Make this delicious Prosperity Spring Chicken Coconut Soup this Chinese New Year. Slow-simmered with tender spring chicken, natural coconut juice, and fragrant herbs, this coconut chicken soup delivers a gentle sweetness that comforts the body and soul. Enhanced with MAGGI® Chicken Stock Cube and aromatic ingredients, this soup symbolises wholesome blessings, harmony, and good health for the year ahead. Preparing coconut chicken soup together with loved ones also turns a simple meal into a meaningful festive tradition. Chicken coconut soup is cherished for its rich yet soothing taste that balances heavier festive dishes. The natural sweetness of coconut pairs beautifully with the depth of slow-cooked chicken, while ginger, red dates, and goji berries add goodness and nutritional value. With MAGGI® Chicken Stock Cube enriching the broth, this coconut chicken soup becomes even more flavourful without overpowering the natural ingredients. Light, nourishing, and comforting, this soup is suitable for all ages, making it a perfect centrepiece for family gatherings. Chinese New Year is often filled with movement and celebration, but some of the most meaningful moments come from slow, comforting dishes made with intention. As the chicken coconut soup gently cooks, the kitchen fills with warmth that reflects the care of the person behind the stove. This Prosperity Spring Chicken Coconut Soup is less about complexity and more about presence, offering a soothing reminder that nourishment, love and good wishes are often shared through simple, thoughtful cooking during the festive season. Serve chicken coconut soup along with its dipping sauce to add a delicious, balanced, and nourishing touch to your Chinese New Year menu. Discover more tasty festive dishes from MAGGI to complete your celebration spread. Let this chicken coconut soup be part of your Chinese New Year tradition and a calming wish for health, warmth, and togetherness throughout the year.

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Ingredients

10

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
208501
Nuts, Coconut Meat, Raw
2 
208501
Water, Tap, Drinking
2  L
208501
Spring Chicken (cleaned)
1.2  Kg
208501
MAGGI® Chicken Stock Cube
2  kiub
208501
Red Dates
6 
181687
Fresh Tumeric
1  in
208501
Goji Berries
10  g
208501
Lily Bud, dried
10  g
180603
Chili
60  g
208501
Bird's Eye Chilli
40  g
184794
Garlic
20  g
208501
MAGGI® Oyster Sauce
3.5  tbsp
208501
Cooking Oil
0.5  cup
208501
Calamansi Lime Juice
5 

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Nutritional Information

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Carbohydrates
10.92 g
Energy
326.21 kcal
Fats
18.59 g
Protein
29.53 g
Nutrition Table Footer

Recipe Steps

110 min

90 min

10 min

5 min

5 min

Boil ingredients

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110 min

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In a pot, add coconut water, chicken, red dates, ginger, goji berries and lily buds, water and MAGGI® Chicken Stock Cubes. Bring to a boil and simmer for 1 hour and 30 minutes at medium heat.
Chop ingredients

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Recipe Steps

110 min

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In a chopper, chop chillies with garlic roughly. Then add MAGGI® Oyster Sauce and mix well.
Add oil

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Recipe Steps

110 min

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Heat oil. Pour hot oil on the chili and fold in coriander leaves and calamansi.
Serve

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Serve together with the hot soup.

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13-05-2026 09:11 Uhr

30-04-2026 22:27 Uhr

29-03-2026 10:59 Uhr

19-03-2026 00:54 Uhr

a abecik

nak lagi sedap, letak cili sikit

24-02-2026 07:10 Uhr

17-12-2025 15:25 Uhr

08-12-2025 02:01 Uhr

26-11-2025 09:37 Uhr

K Kunal.a

Nice Recipe

26-11-2025 09:24 Uhr

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