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Harvest Gourmet Plant Based Fried Wonton
Asian - style Easy Side dish

Harvest Gourmet Plant Based Fried Wonton

(0)
24Min
Easy
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Ingredients

10

This dish has been optimized for 10 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:

ingredient_quantity
recipe ingredient
0.5  packet
Harvest Gourmet Stir Fry Mince
0.5  Medium
Carrot
3 
Water Chestnut
3 
Shiitake Mushrooms
2  sprigs
Coriander leaf
1.5  tsp
MAGGI® CukupRasa™
0.5  tsp
White Pepper Powder
0.5  tsp
Sesame Oil
10 
Spring Roll Skin
2  slice
Seaweed
0.5  cup
Cooking Oil
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Nutrition Value

Energy
191.44 kcal
Protein
6.71 g
Carbohydrates
25.13 g
Fats
7.07 g
Information per serving

Instruction

24 Minutes

  • Step1

    4 Min
    In a bowl, mix well Harvest Gourmet Stir Fry Mince, minced carrot, minced water chestnut, minced shitake mushroom, chopped coriander leave, MAGGI® CukupRasa, white pepper and sesame oil.

  • Step2

    10 Min
    Add about 1 tablespoon of filling on spring roll wrap. Wrap neatly to form pouch.

  • Step3

    5 Min
    Tied the pouch with strips of seaweed.

  • Step4

    5 Min
    Heat cooking oil, deep fry until golden over medium heat.
Harvest Gourmet Plant Based Fried Wonton

Step1 of 4

In a bowl, mix well Harvest Gourmet Stir Fry Mince, minced carrot, minced water chestnut, minced shitake mushroom, chopped coriander leave, MAGGI® CukupRasa, white pepper and sesame oil.

Harvest Gourmet Plant Based Fried Wonton

Step2 of 4

Add about 1 tablespoon of filling on spring roll wrap. Wrap neatly to form pouch.

Harvest Gourmet Plant Based Fried Wonton

Step3 of 4

Tied the pouch with strips of seaweed.

Harvest Gourmet Plant Based Fried Wonton

Step4 of 4

Heat cooking oil, deep fry until golden over medium heat.

Recipe PDF

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