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Are you looking for something simple to make for your loved ones? Well, now you can with the new MAGGI®’s Mixed Vegetables Recipe. It is a delicious and hearty meal that can be enjoyed for breakfast, lunch or dinner. Indulge in a variety of fresh vegetables that would surely become a family favourite. What are you waiting for? Start adding a pop of colour into your plain old vegetable dish.
Whip up a nutritiously well-balanced meal while still maintaining its irresistible flavour. The Mixed Vegetables recipe is quick to prepare and easily paired with all your favourite meals. This dish is perfect for everyone as it is versatile and customisable with any vegetables that are available in your fridge! From its vibrant flavour to the sweet crunch of carrots, baby corn and savoury kailan, it would satisfy all your cravings. Elevate the taste of the Mixed Vegetable dish by incorporating some fragrant herbs and spices along with some succulent prawns. Oh! Don’t forget to sprinkle MAGGI® CukupRasa to add that extra burst of flavour. It would definitely be a feast to your senses!
The Mixed Vegetables dish is a household staple in many countries. With this MAGGI® recipe, bring a wholesome and nutritious dish to the table to serve it to your friends and family. If you are looking for a way to enjoy eating vegetables, give our Mixed Vegetables recipe a try today, you’ll surely be surprised at its scrumptious taste. Add this recipe to your menu as it is quick, easy and delicious! Plus, it is a great way to add more vegetables to your diet! Try out the Mixed Vegetables recipe today! Interested in similar recipes? Check out our Baked Chicken with Vegetables recipe, Creamy Vegetable Lodeh recipe, and Mouth-Watering Pecal Sayur recipe.
Ingredients
5
This dish has been optimized for 5 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes:
Heat cooking oil. Fry the sliced red onion and garlic with bird's eye chili.
Step2
1 Min
Add the prawn, fry until half cooked.
Step3
2 Min
Add sliced carrots and young corn. Once the vegetable soften, add the mustard greens.
Step4
4 Min
Add water and MAGGI® CukupRasa. Mix well. After boiling. Add the corn flour mixture. Stir until thicken.
Step5
1 Min
Turn off the stove. Add the eggs and mix slowly. Once the eggs are cooked, ready to serve.
Step1
of
5
Heat cooking oil. Fry the sliced red onion and garlic with bird's eye chili.
Step2
of
5
Add the prawn, fry until half cooked.
Step3
of
5
Add sliced carrots and young corn. Once the vegetable soften, add the mustard greens.
Step4
of
5
Add water and MAGGI® CukupRasa. Mix well. After boiling. Add the corn flour mixture. Stir until thicken.
Step5
of
5
Turn off the stove. Add the eggs and mix slowly. Once the eggs are cooked, ready to serve.
Recipe PDF
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