Ayam Masak Merah
This dish has been optimized for 6 servings. Quantity and times may need to be varied. Here you can find more information about adjusted portion sizes: here
Step1 of 5: MAGGI® CukupRasa™, Chicken Breast, Spices, Turmeric, Ground
Marinate chicken in MAGGI® CukupRasa™ and turmeric powder.
Step2 of 5: Chicken Breast, Oil, Corn And Canola
Heat oil and fry chicken. Set aside.
Step3 of 5: Chilli Paste, Lemon Grass (Citronella), Raw, Water, Tap, Drinking, Garlic, raw, Ginger Root, Raw, Onions, Raw
In the same oil, saute the blended ingredients, water and chilli paste until fragrant and oil separates.
Step4 of 5: Water, Tap, Drinking, MAGGI® Chilli Sauce, MAGGI® Tomato Ketchup, MAGGI® CukupRasa™
Add MAGGI® CukupRasa™, MAGGI® Chilli Sauce, MAGGI® Tomato Ketchup, water and chicken. Combine ingredients well and allow chicken to cook thoroughly.
Step5 of 5: Tomatoes, red, ripe, canned, packed in tomato juice, Onions, Spring Or Scallions (Includes Tops And Bulb), Raw, Onions, Raw, Peppers, Hot Chili, Red, Raw
Add red chili, spring onion, onion and tomatoes. Stir and let it simmer until gravy thickens.