MAGGI® 2-Minute Noodles Asam Laksa
.
Product Information
MAGGI® 2-Minute Noodles Asam Laksa celebrates Penang’s iconic spicy-sour noodle dish known for its beautifully balanced medley of flavours. Its rich, tangy, fish-inspired broth unfolds with layers of sweet, sour, spicy and savoury notes. Made with turmeric and real bird’s eye chillies, it delivers an aromatic depth that captures the unmistakable character of asam laksa in every bowl.
How to make MAGGI® 2-Minute Asam Laksa Noodles
Step 1 : Boil two cups water (360ml) in pot.
Step 2 : Add MAGGI® 2-Minute Noodles and seasoning, boil for 2 minutes.
Step 3 : Stir evenly, serve and enjoy.
.
Product Ingredient
Noodle cake: Wheat Flour, Palm Oil, Salt, Potassium Chloride, Guar Gum, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate.
Soup Mix: Salt, Monosodium Glutamate, Starch, Flavourings (contain Fish, Milk), Chilli, Sugar, Citric Acid, Potassium Chloride, Soya, Palm Fat, Onion, Wheat Flour, Turmeric, Paprika, Canola Oil, Palm Kernel Oil, Acetic Acid, Dextrose.
All additives are of fish, cow's milk, plant or synthetic origin.
More Information
.
Product Allergen
| Allergen Item | Allergen Status |
|---|---|
| Gandum |
yes
|
| Ikan |
yes
|
| Susu |
yes
|
| Soya |
yes
|
| Krustasia |
yes
|
| Saderi |
yes
|
| Biji Sawi |
yes
|
Yes - according to the recipe with the addition
No - According to the recipe, no additive
N / A - not specified
Buy now
(Tiada subjek)